January 30, 2023

Rocky Daily News

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James Beard Award Winner Alex Seidel Debuts Mercantile at DIA

1 min read


It was nearly a decade ago that Denver restaurateur Justin Cucci opened a location of his trendy restaurant Root Down at Denver International Airport, giving travelers in the know reason to show up at the airport early just to have a meal. “Kudos to them — they paved the way,” says Alex Seidel, who celebrated the grand opening of the airport outpost of his Union Station eatery, Mercantile Dining & Provision, on August 15.

An award-winning chef who’s built his reputation over a 35-year-long career, Seidel took his time deciding to bring his brand to the airport. “I had my first interaction with DIA probably ten to twelve years ago,” Seidel recalls. “They came to me at Fruition, and I was probably too naive to understand what it meant to go in there.”

Over the years, he learned a lot…

Molly Martin

2022-08-15 14:03:00

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